réchauffé: a warmed-over dish of food
A fancy French word for leftovers- I love it!
I have now figured out the trick to making that 2 day old chicken and rice sound delicious and appetizing the second time around- call it "réchauffé".
Do you think you can give leftover Mexican a french name? I say Oui Oui!
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1 comment:
i'm all for Mexican leftovers! Call me and I'll come over. You can just tell me that they are Mexican leftovers, no special French name needed.
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